testo reference oil for checking the frying oil tester

Using the reference oil, the testo frying oil tester is easily checked and, if necessary, immediately adjusted. Simply immerse the measuring instrument (in calibration mode) in the oil heated to approx. 50°C. For a check, note the value displayed on the screen and compare it with the value on the oil bottle. If the value deviates, you can immediately adjust the meter correctly.

• Checking and calibrating the frying oil tester.
• Reference oil for regularly checking and recording measurement accuracy.
• Vegetable-based for checking and adjusting the testo frying oil tester.
• Must be heated to approximately 50 °C for checking and adjusting.
• Shelf life: 5 months.