Foam and spray systems
Spray and foam cleaning solutions for thorough cleaning and disinfection, as well as pre- and post-rinsing of surfaces, resulting in a hygienic and food-safe production process and protection of the final product against microbiological risks and contamination dangers.
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The benefits of effective foam cleaning
Foam cleaning is a targeted solution for the effective removal of stubborn dirt or organic contamination such as oil or grease deposits within the food industry. Using the right foam cleaning and disinfection offers several advantages over liquid agents:
- Foam extends the contact and action time of the cleaning or disinfection agent, resulting in a better cleaning result. Foam has a higher viscosity than non-foaming agents, resulting in better adhesion to horizontal and vertical surfaces;
- Due to the viscosity of the foam and its creeping ability, you are able to reach and thoroughly clean hard-to-reach surfaces such as corners, crevices, and spaces between machines and equipment using foam cleaning;
- Foam is highly visible and it is clear which surface has already been treated. During foam treatment, you prevent excessive use and thus save on cleaning and disinfection agents;
- Foam cleaning is an environmentally conscious choice and results in lower consumption costs and higher water and energy savings;
- With foam cleaning, less aerosol (liquid droplets) is formed, resulting in higher safety for the staff and less irritation to the skin and respiratory system.