Giesser 8455 chef's knife, 23 cm blade

Professional chef's knife with a 23 cm polished blade in the traditional wide shape. Made of high-quality chrome-molybdenum stainless steel, hardened to a Rockwell hardness of 56-57. Features an ergonomic and food-grade TPE handle with non-slip and a firm grip.

• Professional chef's knife featuring a 23 cm polished blade.
• Polished surface enhances rust resistance and durability.
• Strong design with the well-known broad shape.
• Suitable for many applications and a true all-rounder.
• Manufactured from strong, high-quality chrome-molybdenum steel.
• Hardened to a hardness grade of 56-57 Rockwell.
• More corrosion-resistant and better able to withstand temperature changes.
• Food-grade TPE plastic handle, ergonomic and non-slip design.
• The well-shaped guard ensures a firm grip.
• Available in 6 different colors, very suitable for color coding.
• Dishwasher safe, but manual cleaning is recommended.

Suitable for many applications and a true all-rounder; thanks to the well-known shape, the tip stays on the cutting board during slicing, ensuring safe and effortless cutting. work. The well-shaped guard ensures a firm grip and reduces the risk of the hand slipping during cutting. Features a very fine surface with the highest possible rust resistance and durability of the cutting edge.

Molybdenum-containing steel is significantly stronger, more corrosion-resistant, and more resistant to temperature changes than normal steel. The knives are dishwasher safe; however, manual cleaning is recommended to protect the blade and the sharpness of the knife.