Select a length measurement and mate
- Product ubrs: title
- Suitable for strict guidelines and a high hygiene standard
- Plenty of freedom of movement and high wearing comfort
- Certified and hygienic food coverall
BP 1676-558 food coverall with snap fasteners
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- Product ubrs: title
- Suitable for strict guidelines and a high hygiene standard
- Plenty of freedom of movement and high wearing comfort
- Certified and hygienic food coverall
Standards and certifications
Product description
BP 1676-558 food coverall for him and her, comfortable and hygienic food clothing certified according to DIN 10524 and risk classes 1-3. Particularly suitable for use in the food industry with a medium to high hygiene risk. Elasticated adjustable waist for a perfect fit. Sleeve ends adjustable with snap fasteners.
- Professional, comfortable, and hygienic food coverall.
- Particularly suitable for use in the food industry with a medium to high hygiene risk.
- Certified according to DIN 10524 and for risk classes 1-3.
- Sleeve ends adjustable with snap fasteners.
- Elastically adjustable waist for a perfect fit.
- Sleeve ends adjustable with snap buttons.
- Stand-up collar and concealed snap button placket.
- Lockable chest pocket on the inside.
- Unisex model, suitable for him and her.
- Made of 65% polyester and 35% cotton.
- Tested for harmful substances according to Oeko-Tex Standard 100.
- BP sustainable clothing, member of the Fair Wear Foundation (FWF).
- Suitable for washing at high temperature (95°C).
- Suitable for industrial cleaning according to ISO 15797.
Specifications
Huidige selectie
| length measurement | Normal |
| Material | Polyester-Cotton |
| mate | M |
Productspecificaties
| Model | 1676-558 |
| Product Group | Food overalls |
| Risk Classes | 1-mrt |
| Color | White |
| Exterior material | 65% polyester, 35% cotton |
| Material weight | 245 g/m² |
| Fit | Normal |
| Unisex | Yes |
| Length | 80 cm |
| Size | S to 3XL |
| Industrial cleaning | ISO 15797 |
| Washing | Max. 95°C |
| Drying | Mild drying process |
| Bleaching | Allowed |
| Ironing | Allowed |
| Packaging unit | Per piece |
| Brand | BP |
| Type | Food overall |
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